Heathcock

Offering high quality food in a relaxed atmosphere, the Heathcock in Cardiff showcases the best of seasonal and local produce in it’s twice daily changing Welsh menu. Head Chef Dave, a key part of the team in sister pub Hare & Hounds, brings their style of Welsh cooking to Cardiff. Enjoy dishes such as pork terrine, hand -dived scallops, steamed brill or Torgelly Farm lamb. Delicious sharing dishes are a big part of the joy of eating at Heathcock, from pies to slow-cooked lamb shoulder or whole Welsh baked seabass. Something for everyone! Accompany the food with a variety of ales, craft beer, interesting wines or homemade seasonal drinks.

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Information

Address
58-60 Bridge St
Cardiff
CF5 2EN
Restaurant Cuisine(s)
British
Open Hours
Tuesday to Thursday: 12:00 - 14:30 & 18:00 - 21:00
Friday & Saturday: 12:00 - 14:30 & 18:00 - 21:30
Sunday: 12:00 - 16:00.
Credit Cards Taken
All Major Credit Cards

Special Offers

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Location

Menu

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