A British institution for over 100 years, Bentley’s Oyster Bar & Grill has been under the successful chef ownership of Richard Corrigan for over 10 years. Championing local produce, classic dishes include the fish pie, the handpicked dressed crab, Dover sole goujons, royal shellfish platter, and a famous selection of ‘wild’ & ‘native’ oysters sourced from across the British & Irish Isles.
Subject to availability. Complementary glass of champagne for each person only valid when each person is ordering from the a la carte menu or tasting menu. Not valid with any other promotion including the set lunch menu. Dishes from a set menu & subject to change. Not available on non-bookable areas like the terrace or counter. Includes VAT, excludes service. Book this offer
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