Darkhorse Restaurant

Founded by Lee Glen and Ian Goodman in the former athlete’s village in the Queen Elizabeth Olympic Park, Darkhorse is a modern European restaurant featuring Spanish and Italian influences throughout the dining menu and wine list. With all meat and fish cooked on the Bertha charcoal-fired oven, a selection of small plates is joined by mains such as onglet steak with bone marrow, roast hake with borlotti beans and salsa verde, and charcoal lamb with merguez. A list of both classic and signature cocktails is also on offer, together with an extensive European wine list, whilst desserts are served with an accompanying matched cocktail.

Book a Table at Darkhorse Restaurant


16-19 Victory Parade
East Village
E20 1FS
Restaurant Style(s)
Bar & Restaurant
Restaurant Cuisine(s)
Modern European
Open Hours
Tuesday to Thursday: 17:00 - 22:30
Friday & Saturday: 12:00 - 22:30
Sunday: 12:00 - 17:00.
Average Price for Meal
Average Price for Main Course

Credit Cards Taken
All Major Credit Cards

Special Offers

For parties more than 8, please contact the restaurant directly. Book this offer

This offer is available from 1st November until 30th and 1st January to 30th November 2019. Subject to availability as displayed in the booking interface. Not available in conjunction with other offers. Offer excludes service. Book this offer



There are no example menus for Darkhorse Restaurant.