Proud to be one of Bath’s longest established independent restaurants, the one Michelin Star and 3 AA Rosette Olive Tree provides one of the best experiences of fine dining Bath has to offer under the lead of Chef Chris Cleghorn. The Olive Tree menu focuses on sustainable, local produce, serving up the very best meats, fish and dairy that Britain has to offer. The restaurant continues to receive rapturous praise from guests and locals alike, making new friends and winning awards each year, not just for its food but for its brilliant wine list too. It sits snugly in the basement of the Queensberry Hotel, a AA four stars property.
There are no example menus for Olive Tree.