Restaurant at Mill End Hotel

Exuding charm and sophistication, Restaurant at Mill End Hotel serves fine dining English cuisine with a modern twist. Set in the heart of picturesque Devon, local ingredients such as fish from the Cornish coast, locally reared meat, and fresh vegetables are used wherever possible. Diners can also take advantage of the elegant lounges and open log fire, and choose from the eclectic array of fine wines available for pre or after dinner drinks.

Book a Table at Restaurant at Mill End Hotel


Dartmoor National Park
TQ13 8JN
Restaurant Style(s)
Hotel Restaurant
Restaurant Cuisine(s)
Afternoon Tea
Open Hours
Monday to Sunday: 12:00 - 14:00 19:00 - 21:00
Average Price for Meal
Average Price for Main Course

Credit Cards Taken
All Major Credit Cards

Special Offers

Sorry no offers available at this time



Jerusalem Artichoke Soup with Truffle oil
Smoked Haddock Kedgeree with curry cream and a lightly poached egg
Carpaccio of Beef with pickled walnuts, aubergine pickle and parmesan shavings
Confit of Salmon with Fennel veloute and caviar
Goats Cheese Mousse with Olive Shortbread and beetroot Jam

Roasted Wild Sea Bass with seared Scallops, Saffron and Chorizo Cassoulet
Braised Belly of Gloucester Old Spot Pork with Truffle Champ, Cepes and Baby leeks
Saddle of Local Venison with Watercress, Confit Beetroot and Puy Lentils
Fillet of South Devon Beef with Braised Oxtail, Wasabi Mash and Caramelised Shallots
Butternut Squash and Spinach Risotto with Parmesan Crisps and Salsa Verde

Selection of West Country Cheeses from the Trolley
Hot Chocolate Orange Fondant with Parsnip Ice Cream
Iced Hazelnut Parfait with Raspberry Milk Shake
Warm Ginger Cake with Banana Jam and Passion Fruit
Lemon Cheesecake with Poppy seed Tuille and Earl Grey Sorbet

Two courses:  £38        Three courses:  £42