The Bountiful Cow

Situated between High Holborn and Red Lion Square, The Bountiful Cow is a public house dedicated to serving the finest steaks and burgers at affordable prices. Converted from a 1960s pub by Head Cook Roxy Beaujolais, cookbook author and BBC television presenter, this warm and stylish gastro pub retains a traditional feel throughout, making The Bountiful Cow an enticing destination for any carnivore. Alongside the exceptionally large Bountyburgers, steaks are the focus of The Bountiful Cow's menu. Aged in-house for many weeks to ensure tenderness and flavour, steak sandwiches, sirloin, rib-eye, fillet and T-bone cuts of beef are cooked to order by the grill chefs, and can be served with a choice of sauces or a la Capricorn (with melted goat's cheese). The Bountiful Cow also stocks a selection of cask-conditioned ales and excellent wines to accompany your hearty meal.

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Information

Address
51 Eagle Street
Holborn
London
WC1R 4AP
Restaurant Style(s)
"Pub, Bar & Restaurant"
Restaurant Cuisine(s)
Steaks & Grills
Open Hours
Monday to Saturday: 11:00 - 23:00
Average Price for Meal
£25
Average Price for Main Course
£10

Special Offers

Sorry no offers available at this time

Location

Menu

There are no example menus for The Bountiful Cow.