Serving fresh, made to order Lebanese dishes with fine dining flair, LayaLina holds on to traditional values by delivering generous portions of mezes, and never compromising on taste. With a confident, talented chef at the helm, the food is excellent and consistent. Pop, jazz and RnB music blend effortlessly with Arabic sounds to create an authentic dining experience with a modern flair, whilst knowledgeable waiting staff orchestrate proceedings. The trendy LayaLina Privee is a late-night cocktail lounge beneath the celebrated restaurant, LayaLina. Offering slick design and fresh ingredients, Layalina Privee has made its name as a fashionable haunt in Knightsbridge. LayaLina pride themselves on excellent service and delivering exotic, classic house and premium cocktails. The design is 'West End slick' with unique twists of individuality, such as personally designed tables by the exceptionally creative designers, and two aquariums adorn the VIP area. Layalina bar offers an oasis of warmth and luxury to the affluent community of Knightsbridge, and hotel out of towners who want more style, and less guest list hassle from a night out. LayaLina Privee has a main room and a VIP room which can be booked for private events and caters for parties up to 150.
COLD MEZZES KABEES A selection of Lebanese pickles and fine olives. (v) £2.95 JAIGIK A light refreshing salad of cucumber, yoghurt and mint. (v) £3.50 HOMMUS Classic chick-pea garlic dip served with bread. (v) £4.50 SPICY VEGETABLES HOMMUS Classic chick-pea puree topped with spicy tomato and vegetables served with bread. (v) £5.50 HOMMUS WITH CHILLI AND CORIANDER Classic chick-pea puree flavoured with chilli and coriander served with bread. (v) £5.50 BABA GHANNUGE Rich smoked aubergine dip served with bread. (v) £5.50 TABOULEH Traditionally light and refreshing Lebanese parsley and tomato salad. (v) £5.50 FATOUSH Mixed leaf salad with tomato, sumac, cucumber and roasted Lebanese bread croutons. (v) £5.50 RAHEB Smoked aubergine salad with tomatoes, peppers and onions in a zesty dressing. (v) £5.50 VINE LEAVES Authentic vine leaves filled with rice, herbs and spices. (v) £5.50 MUSAKAAT BATHINJAN A hearty dish of baked aubergine, tomato and chick peas. (v) £5.50 MUHAMARA Crunchy textured dip of lightly spiced pureed nuts. (v) £5.95 LAYA?LINA COLD MEZZE SELECTION Mixed mezze selection. Baba ghannuge, muhamara, vine leaves, tabouleh. (v) £5.95 HOT MEZZES HALLOUMI PIZZA Grilled halloumi in Lebanese bread. (v) £5.50 CHEESE SAMBUSAK Pastry parcels filled with cheese. (v) £5.50 FALAFEL Authentic chick-pea croquettes served with tarator sauce and pickles. (v) £5.50 PATATA HARRA Potatoes diced and spiced with coriander sauce. (v) £5.50 JAWANEH Spicy grilled chicken wings in a delicious garlic and coriander sauce. £5.50 MEAT SAMBUSAK Pastry parcels filled with seasoned minced lamb and pine nuts. £5.95 ROAST ASPARAGUS Roasted asparagus with olive oil and Arabic spices. (v) £6.50 SESAME PRAWNS Fried prawns served with sweet chilli dip. £6.50 ARAYES Seasoned minced lamb grilled in Lebanese bread £6.50 SAMAKEH HARRA Specially selected prime fish fillet drenched in spicy tomato salsa, topped with herbs and pine nuts. £6.95 CHEESE BOURAK Filo fingers filled with cheese. (v) £6.95 KIBBEH Cracked wheat shells filled with seasoned lamb and pine nuts. £6.95 CHICKEN LIVER Marinated Chicken Liver sautéed with vegetables £6.95 LAYA?LINA HOT MEZZE SELECTION Selection of mixed mezze pieces, cheese bourak, lamb and cheese sambusak, kibbeh, Falafel. £6.95 SALADS MEDITERRANEAN SALAD A satisfying vegetarian salad with carrot, tomatoes and parmesan flakes. (v) £7.95 AVOCADO AND AIR DRIED BEEF SALAD Assorted salad leaves topped with avocado and air dried beef. £8.50 PRAWN SALAD Marinated grilled prawns with mixed salad leaves and avocado. £9.50 GREEK SALAD Authentic Greek salad with feta, cherry tomatoes and black olives. (v) £7.45 GREEN VEGETABLE SALAD Assorted salad leaves topped with avocado asparagus and orange wedge. £7.45 TUNA SALAD A hearty nicoise with green beans, capers, eggs and anchovies. £7.50 CHICKEN SALAD Marinated grilled chicken with mixed leaves, peppers and tomatoes. £7.95 SOUP COCONUT PRAWN SOUP Roasted prawns with lime, coconut cream, chilli, coriander and ginger. £7.95 LENTIL SOUP Braised lentil and vegetable served with croutons. (v) £6.95 VEGETARIAN DISHES AUBERGINE AND CAULIFLOWER KABSSAH Baby aubergine and cauliflower braised with Arabic spices and rice served with roast vegetables. £12.50 VEGETABLE SALOUNAH Assorted roast fresh baby vegetables served with fresh tomato and coriander sauce and Arabic spices, served with rice. £13.50 AUBERGINE LASAGNE Grilled aubergine rolled with thin layers of pasta stuffed with ricotta cheese on a bed of tomato sauce, garnished with grilled asparagus. £13.50 FISH DISHES SAYADIEH Authentic Lebanese Fisherman?s dish. Prime fish-of-the-day served on a bed of seasoned rice with a fragrant glaze. £16.95 GRILLED SALMON Fresh salmon filet marinated in a spicy and aromatic glaze served with asparagus and mushroom risotto. £17.95 SULTAN IBRAHIM Fried Red Mullet served on bed of baked potatoes topped with spicy lentil sauce. £17.95 SEA BASS Whole baked Sea bass served with roasted vegetables topped with meniere sauce. £19.95 KING PRAWNS Char grilled king prawns, marinated with lemon and coriander served with baked potatoes and roasted vegetables. £20.95 PRAWNS MACHBOUS King prawns steeped in spicy tomato sauce served with spiced vegetable saffron rice. £20.95 LAMB DISHES MOUSSAKA A wholesome baked dish, layered with ground lamb, sliced potato, aubergine and tomato, topped with melted cheese and white sauce. £14.50 SHAWARMA LAMB Slow cooked marinated lamb shaved from the rotisserie, served on bread and vegetables. £14.95 LAMB PAUPIETTE Aubergine parcels stuffed with seasoned mince lamb, baked in a tomato and pomegranate sauce served with rice. £16.50 LAYA?LINA LAMB SHANK Braised baby lamb shank served with oriental rice glazed with a cinnamon sauce garnished with assorted nuts. £18.95 GRILLS LAHEM MESHWI Tender lamb loin pieces, char grilled on a bed of roasted vegetables and served with spicy tomato sauce and yoghurt salsa. £17.50 GRILLED LAMB CUTLET Char grilled seasoned lamb cutlets on a bed of roasted vegetables served with spicy tomato sauce and yoghurt salsa. £17.50 MIXED GRILL Selection of skewers, lamb cutlet chicken taouk, lamb meshwi on a bed of roast of vegetables served with spicy tomato sauce and yoghurt salsa. £19.95 GRILLED FILLET STEAK Grilled beef fillet on a bed of asparagus risotto served with wild mushroom sauce. £20.95 CHICKEN DISHES SHAWARMA CHICKEN Slow cooked marinated chicken shaved from the rotisserie, served on bread and vegetables. £13.95 SPICY CHICKEN STEW Deliciously mild and tangy curry sauce with tender chicken pieces served with rice. £14.95 FAROOJ CHICKEN Succulent boneless baby chicken with garlic and coriander, lemon dressing on a bed of roast vegetable. £15.95 CHICKEN TAOUK Shish kebab of marinated chicken pieces, char grilled, served with roasted vegetables and garlic sauce. £16.95 SIDES LEBANESE BREAD Homemade traditional bread. (v) £1.50 RICE Steamed rice with pine nuts. (v) £5.50 ORIENTAL RICE steamed rice cooked with minced lamb onions, pine nuts and arabic spices £5.50 LENTIL STEW Braised brown lentils flavoured with spicy coriander and lemon. (v) £5.50 CHUNKY CHIPS Thick cut potato chips with homemade salsa.(v) £5.50 GREEN VEGETABLES Steamed seasonal mixedgreen vegetables. (v) £5.95 ROASTED VEGETABLES Mixed seasonal vegetables roasted in a delicious, spicy balsamicglaze. (v) £5.95 MUSHROOM AND ASPARAGUS RISOTTO Wild mushroom and fresh asparagus cooked with risotto rice garnished with shave Parmesan cheese. £5.95 Dessert SELECTION OF SORBET £5.50 SELECTION OF ICE CREAM £5.50 STRAWBERRY CHOCOLATE Fresh strawberries served with chocolate dip £5.50 BAKLAWA Layered pastries with almonds, pistachios or pine kernels. (serves two) £6.50 FRUIT SALAD Seasonal cut of fresh fruits topped with assorted berries. £6.95 HOUSE DESSERT Ask For Dessert Of The Day £5.50 Please note that some menu items may contain nuts. (v) Denotes dishes that are suitable for vegetarians