Nipa Thai Restaurant

One of only 15 UK restaurants recognised by the Thai government for its quality and cuisine, Nipa wears its heritage proudly on its sleeve. The teak-panelled interior is inspired by its sister restaurant in Bangkok, with a profusion of orchids that feel strangely at home in their first floor setting in the Lancaster Hotel overlooking the Italian Fountains of Hyde Park. Three set menus and the extensive à la carte offer a mouthwatering range of intense Thai flavours, mixing traditional dishes of central Thailand with regional specialities.

Book a Table at Nipa Thai Restaurant

Information

Address
1st Floor, Royal Lancaster Hotel,
Lancaster Terrace
London
W2 2TY
Restaurant Style(s)
Traditional Restaurant
Restaurant Cuisine(s)
Thai
Open Hours
Monday - Sunday: 17:00 - 22:30
Average Price for Meal
£45
Average Price for Main Course
£14

Credit Cards Taken
All Major Credit Cards

Special Offers

Sorry no offers available at this time

Location

Menu


Chef's Recommendations




KAI JIEW NUEA POO							9.50
Thai omelette with crab meat



KHAI KHUN CHAI								9.00
Thai omelette with salty turnips, basil leaves and chilli



KAI YANG									11.80
Grilled marinated chicken served with chilli sauce



CHOO CHEE KOONG NANG						14.90
Fried king prawns in red curry



KOONG PAO									14.90
Grilled king prawns served with spicy sauce	



YUM MA MUANG POO NIM						14.50
Crispy 	soft-shell crab served with spicy mango salad		



PHAD MA KHUEA								11.50
Stir fried aubergine with minced prawns in a spicy 
bean sauce and sweet basil						



PLA NUENG MA NAO							14.50
Steamed fish in a spicy lemon sauce

Appetizers


POO NIM									7.50
Deep fried soft-shell crab served with plum sauce	



KAO KRIEB PAK MOH							6.50
*Steamed minced chicken with peanuts wrapped in flour crepe



PEEK KAI YAD SAI								7.00
Crispy chicken wings stuffed with minced prawns 
and chicken served with sweet chilli sauce



TOONG NGERN YUANG							7.50
Deep fried minced chicken and prawns wrapped 
in bean curd pastry



POR PIA TOD								6.00
Deep-fried spring rolls with glass noodles and crab meat	



TOD MAN PLA								7.00
Deep fried fish cakes



THAI SATAY	 KAI / NUEA							7.00
*Strips of grilled marinated chicken or beef
served with a peanut sauce and cucumber relish 



TOD MAN KOONG								7.00
Deep fried prawn cakes



THE NIPA PLATTER							18.00
*Selection of chef's special Thai starters (Minimum of two persons)


Soups



TOM YAM KOONG								7.80
Spicy prawn soup with lemongrass, chillies and lemon juice



PO TAEK									7.80
Spicy seafood soup with lemongrass, chillies and lemon juice



TOM KHA KAI								6.00
Chicken coconut soup



TOM YAM KAI 								6.00
Spicy chicken soup with lemongrass, chillies and lemon juice



KAO LAO NUEA								7.00
A consume with slices of tender beef and been sprouts 	



KAENG JUED WOON SEN	MOO / KAI					6.00
Glass noodles in clear soup with minced pork or chicken 



KAENG JUED TAO HOO							6.00
Bean curd in clear soup with vegetables

Curries




PA NANG KAI / NUEA							9.50
Dry aromatic curry with chicken or beef




KAENG KIEW WARN KAI / NUEA / KOONG				10.50
Chicken, beef or shrimps in a green curry			




KAENG PHED PED YANG							10.50
Roasted duck in red curry




PHAD KIEW WARN PLA							11.50	
Fried sole in green curry




KAENG KUA SAPPAROD							10.50
Mild red curry with prawn and pineapple




KAENG PA KAI / NUEA / MOO						9.50
Chicken, beef or pork in light red curry




KAENG KA REE KAI							9.50
Chicken curry

Thai Salads



YAM KAI YANG								9.50
Spicy salad with grilled chicken



YAM MA KHUEA KOONG PAO						12.00
Spicy grilled aubergine salad with grilled prawns



LARB MOO / KAI / NUEA							8.50
Spicy minced pork, chicken or beef seasoned with chillies and herbs



PLA KOONG									10.00
Spicy prawn salad with lemongrass, onion and chillies



YAM NUEA									8.50
Spicy beef salad with cucumber and chillies



SOM TAM 									7.50
*Spicy green papaya salad



YAM WOON SEN								10.50
Spicy glass noodle salad with prawns and chicken



SUA RONG HAI								11.50
Thinly sliced, grilled sirloin of beef served with chilli sauce

Pan Fried Dishes

PHAD PRIEW WARN KAI / MOO						9.50
Sweet and sour chicken or pork with vegetables


KOONG PHAD PONG KA REE						11.00
Stir fried prawns with mild yellow curry


KAI PHAD MED MA MUANG HIM MA PARN				10.50
*Stir fried chicken with cashew nuts


KAI HAR BAI TOEY							11.50
Deep fried marinated chicken wrapped in pandanus leaves


NUEA NAM MAN HOY							11.50
Stir fried beef in oyster sauce


MOO / KAI / NUEA TOD KRA TIEM PRIG TAI				10.50
Stir fried pork, chicken or beef with garlic and pepper


KOONG TOD KRA TIEM PRIG TAI					14.90
Stir fried prawns with garlic and pepper	


PLA SONG KRUANG							14.50
Deep fried fish topped with shredded chicken and mushroom 	


PLA RAD PRIG								14.50
Deep fried fish topped with chilli sauce


PHAD PREIW WARN PLA							14.50
Stir fried sweet and sour fish with vegetables 


NOR MAI FA RANG PHAD HOY SHELL					11.50
Stir fried scallops with green asparagus


PHAD KRA PRAO KAI / MOO / NUEA					10.00
Stir fried chicken, pork or beef with chillies and basil leaves


PHAD KRA PRAO KOONG							10.50
Stir fried prawns with chillies and basil leaves


PHAD PED PO TAEK							11.50
Stir fried mixed seafood with chillies and basil leaves


MOO / KAI / NUEA PHAD PRIG SOD					9.50
Stir fried pork, chicken or beef with green and red peppers 

Rice and Noodles



KAO SUAY									3.50
Steamed rice


KAO PHAD KHAI								4.50
Egg fried rice


KAO KATI									4.50
Steamed rice with coconut milk


KAO NIEW									3.50
Sticky rice


KAO PHAD KAI / MOO / NUEA						7.50
Fried rice with chicken, pork or beef


KAO PHAD KOONG / POO							8.00
Fried rice with prawns or crab meat


PHAD THAI									8.00
*Fried rice noodles with prawns


KAO PHAD RUAM MITR							8.90
Fried rice with prawns, chicken, squid and crab meat


KUEY TIEW PHAD SEE IEW KAI / MOO/ NUEA			7.50
Stir fried rice noodles with chicken, pork or beef


KUEY TIEW PHAD KEE MAO KAI / MOO / NUEA			7.50
Spicy fried noodles with chicken, pork or beef


KUEY TIEW PHAD KEE MAO KOONG					8.00
Spicy fried noodles with prawns

Vegetarian Dishes



TOONG NGERN YUANG							6.00
Deep fried mixed vegetables wrapped in bean curd pastry



TOD MAN KAO POD							6.00
Sweet corn patties



POR PIA THOD								6.25
Deep fried spring rolls filled with glass noodles and cabbage



NOR MAI FA RANG PHAD TAO HOO					7.50
Stir fired asparagus in light soya sauce and steamed bean curd



TOM YAM HED SOD							5.75
Spicy mushroom soup	



PHAD PRIEW WARN TAO HOO						6.50
Stir fried sweet and sour bean curd with mixed vegetables



KAENG KIEW WARN PHAK TAO HOO					8.50
Bean curd and vegetables in green curry



KAENG DAENG PHAK							8.50
Mixed vegetables in red curry



PHAD PHAK RUAM MITR							6.50
Stir fried mixed vegetables

Desserts



LIN JEE NAI NAM CHUEM							6.00
Lychees in syrup


TAB TIM KROB								6.00
Water chestnuts coated with tapioca flour in coconut milk and Syrup


POLAMAI RUAM								 6.50
Mixed cut fresh fruits


ICE CREAM KATI								6.00
Coconut ice cream


ICE CREAM KLUAY TOD							6.00
Fried banana with ice cream


LIN JEE KUB ICE CREAM							6.00
Lychees with ice cream


ICE CREAM TOD								6.00
Fried ice cream topped with chocolate sauce


FRUIT SALAD								6.00
Mixed fruit in syrup


SORBET									6.00
Selection of sorbets 

SET MENU A



NIPA PLATTER
Selection of Chef's special Thai Starters


KAENG JUED RUAM MITR
Clear soup with prawns, chicken and vegetables


KAENG KIEW WARN KAI
Chicken in green curry


KUNG PAD PRIG SOD
Stir fried prawns with green and red peppers 


PHAD PAK RUAM MITR
Stir fried mixed vegetables


KAO SUAY 
Steamed rice


ICE CREAM KATI 
Coconut ice cream 


KAFAE RUE CHA 
Coffee or Tea 




Price £27.00 Per Person 
For 2 persons minimum

SET MENU B



NIPA PLATTER
Selection of Chef's special Thai Starters


TOM YAM KUNG
Spicy prawn soup with lemongrass, chillies and lemon juice


PLA SAM ROD
Deep fried fish with spices and sweet sauce


PHAD KRA PRAO KAI
Stir fried chicken with chillies and basil leaves


PHAD THAI
Fried noodles with prawns


KAO SUAY
Steamed rice


POL MAI RUAM RUE ICE CREAM KATI
Mixed fresh fruits or coconut ice cream


KAFAE RUE CHA
Coffee or Tea 





Price £30.00 Per Person
For 2 persons minimum

SET MENU C




NIPA PLATTER
A combination of Thai Hors d'oeuvres

TOM YAM KAI
Spicy chicken soup with lemongrass, chillies and lemon juice

KAENG KIEW WARN KUNG
Prawns in a green curry soup 

KAI PHAD MED MA MUANG HIMMAPARN
Stir fried chicken with cashew nuts

NUEA KRA PRAO
Stir fried beef with chillies and basil leaves

PHAD PRIEW WARN PLA
Sweet and sour fish with vegetables

PHAD THAI
Fried noodles with prawns 

KAO SUAY 
Steamed rice

POL MAI RUAM RUE ICE CREAM KATI
Mixed fresh fruits or coconut ice cream

KAFAE RUE CHA
Coffee or Tea 




Price £32.00 Per Person
  For 4 persons minimum