Description

A culinary extension of the much-loved 'Touched By Scotland' gallery, Gadie's Restaurant serves hearty British favourites. Oozing country house charm, glossy pine, expansive windows and a muted colour palette make for a cosy yet unfussy setting. Overlooking the rolling local countryside, guests can enjoy dishes like ham hock salad with a drippy poached egg, or blue cheese and butternut squash macaroni.

Open Hours

Monday to Saturday: 10:00 - 17:00. Sunday: 11:30 - 19:00. Thursday to Saturday: 18:00 - 21:00.

Average Price for Meal

£35

Average Price for Main Course

£13

Address

Touched by Scotland
Ryehill
Oyne
AB52 6QS

Restaurant Style(s)

Family Restaurant

Restaurant Cuisine(s)

Scottish

Dinner @ Gadie's Restaurant

All menus and prices are provided as a guide to the food that will be on offer at the restaurant and the availability of the specific example menu is not guaranteed.

----- Starter -----


Homemade Soup of the Day, Crusty Bread

Ham Hock Salad, Poached Egg, English Mustard Dressing

Smoked Salmon, Crayfish, Aioli & Cucumber Salad

Brie & Cranberry Tart, Red Onion Jam

----- Main -----

Presly & Co. Rib Eye Steak, Peppercorn Sauce, Hand Cut Chips, Garnish
(£2.50 Supplement)

Slow Braised Blade of Beef, Oxtail, Parsnip Puree, Bourguignon Sauce

Roast Herb & Brioche Stuffed Chicken Breast, Carrot Puree, Creamed
Brussel Sprout & Chestnut, Port Sauce

Grilled Trout Fillet, Creamed Leeks, New Potatoes, Smoked
Haddock & White Wine Sauce

Blue Cheese, Butternut Squash, Macaroni & Walnuts

----- Dessert -----

Sticky Toffee Pudding, Honeycomb Ice Cream, Toffee Sauce

Chocolate Mousse & Berries

Selection of Devenick Dairy Cheeses, Sultana Chutney & Oatcakes
Selection of Ice Cream from Simpsons of Buckie